Ginisang Mungo with Pork Pata and Zucchini . Pork pata with mungo is not new to OPC and to most Pinoy. I do have one recipe of the dish, Ginisang Munggo with Pork Pata . Today I would like to share another version with zucchini . Zucchini is a type of squash but looks more like a cucumber. It is totally not similar with the Pinoy squash in look but they do have similar flowers. Most of overseas Pinoy have made zucchini as an alternative to Pinoy vegetables . Zuzcchini can be added as vegetable ingredients to a lot of Pinoy dishes like tinola , pinakbet , ect. For today I used it with guinisang mungo. Here is the recipe on my Ginisang Mungo with Pork Pata and Zucchini . Ingredients: 1 small size pata ng baboy (pork leg or hocks) 2 cups mung beans 2 large bag baby spinach 2 medium size zucchini, cut into wedges 4-6 pieces long green chili 1/2 head garlic, chopped 1/2 head garlic, crushed 2 thumb size ginger, peeled, cut into thin strips 1 thumb size ginger, peeled, crushed 1 large si...
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